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Trứng muối - Home made salty eggs
- Chez Thao
- Jan 22, 2018
- 1 min read
Salty egg is very familiar with Vietnamese. It is used in different Vietnamese dishes. To buy it in Vietnam is very easy but more difficult here where I live so I did try to make the eggs myself. It took quite long (25 days) to get the eggs ready to eat but they turned out to be very nice and beautiful.
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